|
McDonald's 2911 Jorie Blvd.
Oak Brook, IL 60523-2114
800#: (888) 800-7257 Tel: (630) 623-3403 Fax: (630) 623-5658
E-Mail: [email protected]
Web Site: www.mcdonalds.com
Contact: Mr. John Kujawa, Vice President Franchising
Quick-service restaurant.
Franchisor Background
Established: 1955
First Franchise: 1956
Franchise Units: 22,593
Company-Owned Units: 8,178
Total Units: 30,771
Distribution:
U.S. -- 13732;
Canada -- 1378;
International -- 15661
-North America -- Operations in 50 States
-States/Provinces with Greatest Density: 1,321 in CA, 1,063 TX,808 FL
Projected New Units Over Next 12 months: NR
Franchisee Qualifications: 3, 5, 3, 3, 4, 4
(Click here for an explanation)
Registered in Following Registration States: All States (Click here for an explanation)
Average Number of Employees: NR (FT = Full Time, PT = Part Time)
Space Needs: 2,000 SF; FS
(Click here for abbreviations)
Encourage Conversion: NA
Financial Requirements
Cash Investment: $NR
Total Investment: $506K-1.63MM
Average Total Investment: $1,068.0K
Minimum Net Worth: $NR
Fees:
-Franchise: $45K
-Average Franchise Fee: $45.0K
-Royalty: 12.5%
-Average Royalty: 12.5%
-Advertising: 4%
Provide Earning Claim Statement: No
Terms of Contract
Term of Contract (Years): 20/20
Passive Ownership: Not Allowed
Area Development Agreements: No
Sub-Franchising Contracts: No
Expand In Territory: No
Franchisor Support and Training Provided
Site Selection Assistance: NA
Lease Negotiation Assistance: NA
Financial Assistance: No
Cooperative Advertising: Yes
International Franchise Association: IFA MEMBER
Canadian Franchise Association: CFA MEMBER
Franchisee Association / Member: Yes/Yes
Size Of Corporate Staff: NR
On-Going Support: B,C,D,E,G,H,I (Click here for an explanation)
Training: NR
Franchisor's Specific Expansion Plans
U.S.: All United States
Canada: All Canada
Overseas: All Countries
Note: NR = No Response by Franchisor.
Click here for a sample questionnaire.
New
Search: Alphabetical
| Industry
Type | Average
Total Investment | Average
Franchise Fee | Total
Units |
|