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MaggieMoos
Unique and exciting retail shop, featuring homemade, super-premium ice cream, non-fat ice cream, custom-made cones, sorbet, smoothies, plus a line of specialty merchandise. We make our ice cream fresh in the store and serve it in fresh- baked waffle cones. Featuring over 40 mix-ins and folded in on a frozen granite mixing table to create 1,000s of great combos. Association with a marketable spokes character - MAGGIE MOO - in a fun, contemporary store design.
Franchisor Background
Year Established:
1996
Franchising Since:
1996
Operating Units:
Franchised Units:
360
100%
Company-Owned Units:
0
0%
______
_____
Total Operating Units:
360
100%
Geographic Distribution:
U.S.:
356
98.9%
In 35 States
Canada:
0
0%
In 0 Canadian Provinces
International:
4
1.1%
In 1 Foreign Countries
______
_____
Total:
360
100%
North America:
States/Provinces with the largest number of operating units:
Density
Units
1. Maryland
13
2. New Jersey
13
3. Virginia
16
Registered in Following Registration States:
California, Florida, Illinois, Indiana, Maryland, Michigan, Minnesota, Oregon, Rhode Island, South Dakota, Virginia, Washington, Wisconsin, District Of Columbia
