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Buck's Pizza
The pizza business is a 31 billion dollar a year business. The dining out business is a 540 billion dollar a year business. Buck's Pizza does carry out, delivery and Sports Pubs. Pizza, wings, hand made gourmet pastas, hoagies, stromboli and mouth-watering chicken tenders go great in both venues. You will be proud to serve the most delicious food in the industry.
My name is Lance Benton, president and founder of Buck's Pizza. Regardless of whether you've visited one of our shops across the United States, or if you're just beginning to discover Buck's Pizza, I hope you find our website interesting and informative. Here you'll find vast, but not time consuming amounts of information ranging from The Buck's Story, how to order dinner tonight for your family using the online ordering option, how to become a successful franchisee in your neighborhood, as well as exactly what we mean when we say "Good. Better. Buck's."
Franchisor Background
Year Established:
1994
Franchising Since:
1994
Operating Units:
Franchised Units:
70
100%
Company-Owned Units:
0
0%
______
_____
Total Operating Units:
70
100%
Geographic Distribution:
U.S.:
70
100%
In 15 States
Canada:
0
0%
In 0 Canadian Provinces
International:
0
0%
In 0 Foreign Countries
______
_____
Total:
70
100%
North America:
States/Provinces with the largest number of operating units:
Density
Units
1. Texas
15
2. Georgia
8
3. South Carolina
8
Registered in Following Registration States:
Florida, Illinois, Maryland, Minnesota, New York, Virginia, Washington, Wisconsin
