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Russo's New York Pizzeria
From homemade pasta and calzones to New York-style pizza and coal-fired pizza, New York Pizzeria will help you attract loyal customers day after day. From the freshest ingredients to the right equipment (including brick and coal-fired pizza ovens), it doesn't get more authentic than this. Our traditional Italian decor and neighborhood pizzeria simplicity creates a home-style ambiance that attracts an upscale customer base.
Franchisor Background
Year Established:
1978
Franchising Since:
1992
IFA Member
Operating Units:
Franchised Units:
26
83.9%
Company-Owned Units:
5
16.1%
______
_____
Total Operating Units:
31
100%
Geographic Distribution:
U.S.:
31
100%
In 2 States
Canada:
0
0%
In 0 Canadian Provinces
International:
0
0%
In 0 Foreign Countries
______
_____
Total:
31
100%
North America:
States/Provinces with the largest number of operating units:
Density
Units
1. Texas
27
2. Tennessee
1
Registered in Following Registration States:
Financial Requirements
Investment:
Minimum Net Worth:
$750K
Cash Investment:
$85-200K
Total Investment:
$350-1500K
Average Total Investment:
$925K
Fees:
Initial Franchise Fee:
$35K
Average Franchise Fee:
$35K
On-Going Royalty:
7%
Average Royalty:
7%
Advertising Fee:
2%
Average Number of Employees:
10 Full-time, 6 Part-time
Space Needs (in square footage):
N/A
Preferred Sites:
Free-standing Building, Storefront
Other Sites:
Encourage Conversions?
No
Earnings Claims Provided?
Yes
Listed in the SBA Registry?
No
Support and Training
International Franchise Association:
Yes
Canadian Franchise Association:
No
Franchisee Association/Member:
No
Size of Corporate Staff:
4
Site Selection Assistance?
Yes
Lease Negotiation Assistance?
Yes
Financial Assistance?
Yes, Indirect
Marketing Support:
Co-Op Advertising:
Yes
National Advertising:
Yes
Regional Advertising:
No
Local Advertising:
No
Marketing Materials:
Brochures, Coupons/rebates, Direct Mailers, Emails, Radio Ads
Additional Services:
Grand Opening, In-house Marketing, Marketing Research