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Dickey's Barbecue Pit Restaurants
Fast casual barbecue restaurant. Simple, efficient operating system. Ample training and on-going support. Unique counter service and drive-thru, quick-serve concept with great food - and great sales. We have a great family of franchisees that are about half minority operators. We are growing fast. Come join us and join in the profit.
Franchisor Background
Year Established:
1941
Franchising Since:
1994
IFA Member
Operating Units:
Franchised Units:
110
95.7%
Company-Owned Units:
5
4.3%
______
_____
Total Operating Units:
115
100%
Geographic Distribution:
U.S.:
67
100%
In 5 States
Canada:
0
0%
In 0 Canadian Provinces
International:
0
0%
In 0 Foreign Countries
______
_____
Total:
67
100%
North America:
States/Provinces with the largest number of operating units:
Density
Units
1. Texas
53
2. Colorado
2
3. New Jersey
1
Registered in Following Registration States:
Financial Requirements
Investment:
Minimum Net Worth:
$500K
Cash Investment:
$150-350K
Total Investment:
$508K-1.8MM
Average Total Investment:
$1154K
Fees:
Initial Franchise Fee:
$25/30K
Average Franchise Fee:
$28K
On-Going Royalty:
4%
Average Royalty:
4%
Advertising Fee:
4%
Average Number of Employees:
14 Full-time, 0 Part-time
Space Needs (in square footage):
3,000
Preferred Sites:
Free-standing Building, Strip Center, Regional Mall
For years, DICKEY'S has actively sought out minority participation. We pride ourselves in being one of the most diverse franchise organizations in the US. We do offer minorities assistance based on regional growth objectives.